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Juanita Arroyo turns freshly cooked flour tortillas on a hot stone Wednesday before the grand openings of the Cafe Rio Mexican Grill at 560 West Kathleen Avenue in Coeur d'Alene. The new restaurant provides "quick-casual" dining specializing in made from scratch Mexican cuisine.

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Jerome A. Pollos
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Juanita Arroyo turns freshly cooked flour tortillas on a hot stone Wednesday before the grand openings of the Cafe Rio Mexican Grill at 560 West Kathleen Avenue in Coeur d'Alene. The new restaurant provides "quick-casual" dining specializing in made from scratch Mexican cuisine.